Honduras Marcala organic blend

Carefully harvested at 1,500 meters above sea level in the lush soils of Marcala, Honduras, this coffee from the ANACAFE 14 and Lempira varieties has a rich aroma of fresh nuts. Hints of caramel and creamy flavors, along with lively acidity, contribute to the body of this coffee.

 Single origin blend 
From: Plantation San Pablo, Marcala Honduras
 Producer: Montgomery Melghem